My articles have been published in or on local, regional and national magazines and websites including Garden & GunThe Bitter SouthernerSouthern Living, American Profile, The Local Palate, Alabama magazine, Birmingham magazine, Paste magazine, thekitchn.com, travelandleisure.com, Alabama Living, Alabama Journey, okra magazine, Good Grit, Edible Lower AlabamaSouthern Lady magazine, Georgia magazine, al.com, myscoop.com, rootsrated.com and more. I write a monthly food column for Alabama Living magazine. I am also the managing editor for the the Montgomery Business Journal, The Montgomery, Ala., Visitors Guide and Joy to Life magazine, a quarterly magazine produced by the Joy to Life Foundation.

NEWS: My article on boucheries for The Local Palate is featured in the "Best Food Writing 2017" book ( published October 2017), and my "Friends to Strangers" article for The Bitter Southerner was  a finalist for "best food and culture essay" in the 2017 Saveur magazine blog awards.

Garden & Gun

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